Japanese Cuisine Japanese Caterers

APPETIZERS
Non – VegetarianVegetarian
EBI Tempura with Wasabi
Selection of Sushi and Sashimi
Chicken Yakitori
Edamame
Yasai Gyoza Dumplings
Teriyaki Tofu Crisps
 
SALADS
Cold Shrimps and Pok Choy in Miso
Goma
Soba Osaka
Mix Green Salad with Ponzu
 
SUSHI SELECTION
Non – VegetarianVegetarian
Salmon Sushi Roll
Barbecued Eel Hosomaki
Spicy Tuna Roll
Ve-California Roll
Shitake Mushrooms
Cucumber Hosomaki
 
SOUP
Non – VegetarianVegetarian
MizutakiExotic Vegetables with Miso
 
MAIN COURSE
Non – VegetarianVegetarian
Yokizakana with Miso
Chicken Katsu Curry
Lamb and Pepper corn Fuji
Yaki Udon / Soba
Teppanyaki Vegetables
Dai Kon No Sake Ni