Live Stations Live Cuisine Caterer

POPULAR LIVE STATIONS
INDIAN LIVE COUNTERS
Non – VegetarianVegetarian
Dhaabe Ka Jhinga
Chatpata Jhinga
Tawe ki Machi
Shahi Machi
Murg Chatpata
Kairi Chutney Murg
Murg Tak - a - Tak
Masalewala Burrah
Gole Boti Angare
Masaledar Seekh
Khade Masale Ka Meat
Gurda, Kapoore, Keema Masala
Magaz Masala
Adrek Ke Punje
Tabak Maas
Non - Veg. Tawa Parantha Counter
Keema Pulao
Hare Masale Ka Bhuna Paneer
Lazeez Paneer Masala
Tawa Parantha Counter
Mushroom Taka - a - Tak
Tawa Paneer Masala
Mushroom Hara Pyaaz
Masaledar Arbi
Chana Raawalpindi
Paneer Khurchan
Bharwan Simla Mirch
 
WESTERN LIVE COUNTERS
MEXICAN FIESTA
Vegetarian / Non -Vegetarian Enchilladas and Tacos Served with
Guacamole, Tomato Salsa, Sour Cream
 
AMERICAN CHARCOAL GRILLS
Choice of MeatsChoice of Sauces
Grilled Lamb Chops
Roast Duck
Grilled Chicken Legs
Tennesse Chicken Breast
Grilled Salmon Fillet
Grilled River Trout
Tenderloin Steak
Roast Lamb
Traditional Tennessee
Barbeque
Reduction of Velute
Mexican Ronchero
Caribbean Jerk Sauce
 
CONTINENTAL LIVE COUNTERS
EUROPEAN GRILLS
Non – VegetarianVegetarian
Grilled Lobster with Garlic
Lemon Butter Prawns Pernord
Provincial Grilled Prawns
Cajun Spiced Prawns
Calcutta Bekti with Vegetables
Sole Fillet Almondine
Pan Fried Sole with Spicy
Tomato Salsa Fish Fillet with
Butter saffron Sauce
Chicken Coq - Au - Vin
Chicken with Capers in
Olive Oil Chicken Santa
Barbara Lamb Bolognaise
Lamb Portuguese Lamb
Burgundy Chilli Con Carne
Sliced Lamb in Italian Sauce
Texas Chilli Lamb
Cottage Cheese Patties
in Bar-Be-Que Sauce
Grilled Cottage Cheese with
Brown Pepper Sauce
Cottage Cheese and Bell
Peppers in Primavera Sauce
Sauted Butter Mix Vegetables
Broccoli Sauted with Garlic
Butter Spanish Style Sauted
Vegetables Rosemary &
Butter Cheese Steak
Veg. Medallions in
Saffron Sauce
 
STEAKS
Choice of Steaks
Tarragon Fish Steak
Chicken Pepper Steak
County Chicken Steak
with Red Wine Sauce
Lamb burgundy Steak
Grilled Lamb Steak in
Barbeque Sauce
Cottage Cheese Steak in
Bar - Be - Que Sauce
Rosemary Cottage Cheese
Steak with Saffron Sauce
Mushroom Steak with
Spinach Sauce Vegetables
Steak in Mushroom Sauce
Mushroom Steak with
Béchamel Sauce Herbed
Potato Steak
 
MILANAISE RISSOTTO COUNTER
(Arborio Cooked in Red Wine and White Wine)
Choice of Non-Veg.
Condiments
Choice of Veg.
Condiments
Shrimps
Grilled Chicken
Roast Lamb
Diced Tomatoes with
Reduced Puree
Sliced Mushrooms
Garlic
Margerine
Cream
Saffron
 
LEBANESE
SHAWARMA
(Chicken or Cottage Cheese Doner served with Pita and Condiments)
MEZZE PLATTER
Falafel
Tabouleh
Hummus
Babaghonuj
Tzakziki
Mohhamrra
Mukkhallel
Pita Bread
 
ORIENTAL LIVE COUNTERS
MANGOLIAN STIR FRIES
Choice of MeatsChoice of Vegetables
Shrimps
Sliced Fish
Diced Chicken
Shredded Lamb
Button Mushrooms
Broccoli
Baby Corn
Carrots
Snow Peas
Beans
Zucchini
Spinach
Cauliflower
Cabbage
Spring Onion
 
Choice of Staples Choice of Sauces
Yaki Udon
Yaki Soba
Glass Noodles
Egg Noodles
Ginger Rice
Organic Soy Rice
Teriyaki
Hoison
Chilli & Sweet Bean
BBQ
Tomato Claypot
 
TEPPENYAKI FIRE WOK
Choice of MeatsChoice of Vegetable
Shrimps
Sliced Fish
Diced Chicken
Shredded Lamb
Bamboo Shoots
Carrot
Pakchoy
Spring Onions
Broccoli
Celery
Baby Corn
Cauliflower
Green Peas
 
Choice of Sauces
Hot Garlic
Ponzu
Two Pepper
Chilly Szechwan
Mild Mandarin
Wasabi